Event price: $ 650,000 COP

Online payment: At the time of your registration you will be able to pay online with credit card and PSE.

Payment in banks:
Present the invoice printed in laser, and approach the following banking entities:

  • Bancolombia
  • Itaú
  • Banco de Bogotá and its banking correspondents: Almacenes Éxito, Carulla, Surtimax, Súper inter.

Face-to-face payment:
Go to the University Cashier and pay with a debit or credit card.

Start date: 10-08-2019

End date: 28-09-2019

Duration: 40.00 hours.

Event city: Medellin

Hours: From Saturday, August 3 to Saturday, September 21, from 7:00 am to 12:00 pm.
Place: Calle 10A N ° 22 04, Poblado.

Learn about our discounts for our university community, or if you are an employee or associate of institutions with current agreements with the CES University Learn more

Event Code: 70061200

To register, you must fill out the form to generate the invoice and make the payment online, banks or in person at the University.

Faculty: Pharmaceutical Chemistry

Lucia M. Velez E
Administrative assistant
cesnutral@ces.edu.co
Telephone (57) (4) 4440555 extension 1748.

Sandra Carolina Valencia
Administrative Assistant
svalencia@ces.edu.co
Telephone (57) (4) 4440555 extension 1240.

you have doubts? Write to us

Description

Know the importance of the topics to be addressed during the development of the Course

Addressed to

We share the characteristics or requirements that you must meet to be part of this Course

Modality

The modality of the event is Face-to-face

Functional foods are those considered as those whose purpose is to be consumed as a normal part of a diet but contain bioactive substances, in some cases their original composition has been modified to enhance their beneficial effects on health and reduce the risk of diseases. Nutraceuticals are concentrated pharmaceutical forms of bioactive foods and their purpose is to be consumed as supplements in the form of tablets, capsules, or liquid concentrates. Examples of functional foods are foods rich in omega-3s, phytosterols, beta carotenes, polyphenols, tannins, among others. Recently there has been a very special interest in the relationship between health and food, and today a marketing strategy to sell food is the impact it has on health. The proposal of the extension course is to cover the topics related to the regulation of functional and nutraceutical foods, as well as their development and the necessary and required tests to prove their efficacy, potency and safety.

Professionals and students in the areas of nutrition, medicine, pharmaceutical chemistry, pharmacy regency, engineering.

Practical face-to-face course - face-to-face 25 hours, Laboratory: 15 hours

Financing

Find out how you can finance your registration in this event.

Study plan

Find the contents to be dealt with in the Continuing Education Course

Objective

Learn about the skills that you will acquire by taking the Course at our University.

Finance the payment of your registration with SUFI, contact the advisor:

Anderson Esneyder Acevedo Benitez
Telephone: (57) (4) 604 91 25
Mobile: 301 254 98 44
Email: anaceved@bancolombia.com.co

Payment with Severance:
Check with your fund and severance management company about the requirements to make the payment *.
* Applies for diplomas and certifications.

Thematic content

  • Unit 1: Food and Health
  • Unit 2: Regulation and Labeling
  • Unit 3: Functional foods and nutraceuticals
  • Unit 4: Applications and technology

General purpose
Deepen knowledge in the field of functional foods and nutraceuticals to optimize their applications, considering current regulations.

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